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Scientist coffee, changing blood type is no longer a dream.

Scientist coffee, changing blood type is no longer a dream.

An international scientific team has made a breakthrough in the study of blood group transformation, finding two enzymes that can effectively convert type A, B and AB blood into type O blood. An international team led by Henrik Clausen, a scientist at the University of Copenhagen in Denmark, reported in the latest issue of the journal Nature Biology that researchers have found two new glycosidases in bacteria that can

2015-08-14
Vietnam Coffee

Vietnam Coffee

This is the use of a modified Vietnamese pot to extract pure Vietnamese coffee beans by dripping. And the most important feature of Vietnamese coffee beans is baked with special cream, so there will be a strong tropical coffee wrapped with a strong creamy flavor.

2014-07-07
Boutique coffee beans coffee raw beans the latest coffee bean information

Boutique coffee beans coffee raw beans the latest coffee bean information

Raw coffee beans are the seeds of coffee trees. It is the wealth hidden in coffee cherries (coffee berries) that people usually call coffee cherries. They are mistakenly called beans because they are similar to the beans we usually see, but they are actually the seeds of coffee. Usually there are two flat oval coffee beans in the coffee berries, and there is only one in a few coffee berries.

2016-01-02
The latest introduction to the treatment of coffee raw beans

The latest introduction to the treatment of coffee raw beans

Raw coffee beans are the seeds of coffee trees. It is the wealth hidden in coffee cherries (coffee berries) that people usually call coffee cherries. They are mistakenly called beans because they are similar to the beans we usually see, but they are actually the seeds of coffee. Usually there are two flat oval coffee beans in the coffee berries, and there is only one in a few coffee berries.

2015-12-10
The treatment process and spread of raw coffee beans

The treatment process and spread of raw coffee beans

Roasted coffee beans appeared on the market for the first time-coffee trees in 1865 (Pittsburgh, USA) usually grew to 5-10 meters tall. the older the coffee tree, the fewer branches, but more and more leaves and fruit. Coffee trees usually begin to bear fruit three to four years after planting. The number of years in which the coffee tree produces fruit, depending on the region planted and the tree species.

2016-06-06
Coffee culture Vietnam coffee culture knowledge

Coffee culture Vietnam coffee culture knowledge

Drinking coffee is a daily habit of Vietnamese people. Vietnamese cafes are very common and not expensive places. Ordinary coffee is only a few yuan RMB. Vietnamese coffee is not brewed in a coffee pot, but a special drip coffee cup, followed by an old-style printed glass, drop by drop to pass the time. When you make it, drop it on the glass holder below

2015-03-09
The fun of staying in a cafe

The fun of staying in a cafe

The entire cafe was noisy, like a river full of lights, rippling with endless sounds. One weekend before, I saw the books and garbage at home, and I couldn't help but think of cutting off my thoughts. Put on a pink ticket and kill into the coffee shop that has been waiting for dozens of times. This cafe has its own characteristics. The tableware has its own logo.

2014-08-08
The treatment of raw coffee beans Coffee trees bear fruit several times a year

The treatment of raw coffee beans Coffee trees bear fruit several times a year

The spread of coffee beans originated in Ethiopia, about 850 in the Christian era. It then spread throughout the Arabian Peninsula, and coffee was not really documented until the 900th year of the Christian era. At that time, the Yemenis carefully guarded the coffee in order to prohibit the outflow of coffee. However, some coffee saplings are smuggled to the Netherlands and planted in greenhouses. Coffee was not available in America until 1723.

2016-07-11
Introduction of Coffee Price and Flavor description method in Vietnam

Introduction of Coffee Price and Flavor description method in Vietnam

This is the use of a modified Vietnamese pot to extract pure Vietnamese coffee beans by dripping. And the most important feature of Vietnamese coffee beans is baked with special cream, so there will be a strong tropical coffee wrapped with a strong creamy flavor. Drinking coffee is a daily habit of Vietnamese. Vietnamese cafes are very common, not high-spending places, and ordinary ones are only a few yuan RMB. Vietnam Coffee

2016-10-15
Egyptian Cafe in History

Egyptian Cafe in History

Red-brown wooden doors and windows, neat and warm red and white checked tablecloths-the Riche Cafe, built in 1908, has spent 103 years in Tahrir Square in the center of the Egyptian capital Cairo.

2014-08-12
Coffee knowledge-about planting

Coffee knowledge-about planting

The planting techniques of herbal coffee are as follows:

2014-05-23
Signboard Design of Cafe

Signboard Design of Cafe

The upper part of the storefront can set up a strip store sign to display the name of the store prominently. In the bustling business district, consumers often first browse all kinds of store signs, large and small, looking for commercial service places that achieve their consumption goals or are worth visiting. Therefore, the effects of cafe signboards with high generalization and strong attraction on the visual stimulation and psychology of customers are

2014-07-26
Carol's hundred-year-old Rish Cafe Cafe Riche

Carol's hundred-year-old Rish Cafe Cafe Riche

The Riche Cafe, built in 1908, has spent 103 years in Tahrir Square in the center of the Egyptian capital Cairo.

2014-05-16
Rich flavor of Costa Rican Yerzaro coffee, taste and taste of fine coffee in the manor area

Rich flavor of Costa Rican Yerzaro coffee, taste and taste of fine coffee in the manor area

Costa Rica has one of the highest levels of economic development in Central America, with a per capita GDP exceeding US $4600. Colombia is rich in natural resources, with bauxite reserves of about 150 million tons, iron reserves of about 400 million tons, coal reserves of about 50 million tons and forest cover area of 600000 hectares. Its industry is mainly light industry and manufacturing industry, mainly textile, equipment, food, wood, chemical industry and so on. Agriculture with

2016-08-12
The planting technique of Coffee

The planting technique of Coffee

Coffee planting technology 1, growth habits coffee likes warmth, drought and cold tolerance, afraid of frost damage, seedlings and adult plants are easily defoliated to death by frost, seeds can not mature. Coffee is not strict on the land, idle land can also be planted, but with good drainage, deep soil, loose and fertile sandy soil is appropriate. Second, seed selection of planting techniques: before sowing, the germination rate of seeds should be tested. Concrete method

2016-05-08
Introduction to the Ancient cultivation of Indonesian Coffee Bean, Bean Bean and Mother Bean

Introduction to the Ancient cultivation of Indonesian Coffee Bean, Bean Bean and Mother Bean

Seed selection: the germination rate of seeds should be tested before sowing. Specific method: divide the full seeds into several parts, number them in turn, take out 125 to 250 grams in each part and put them into corresponding numbered utensils, soak them in warm water for about 50 ℃ for one day and night, pour out the water, rinse again with clean water, then cover with a wet cloth to maintain humidity, bud can be produced after three days, and the bud rate is up to 85%.

2016-10-17
The role of Egyptian cafes in history

The role of Egyptian cafes in history

In the turmoil before Egypt's parliamentary elections, the formerly bustling city center was once again depressed, and most shops closed again, except for the cafe on the corner, whose windows glowed soft yellow. It is here that Najib Mahafuz, a longtime customer of the Nobel Prize for Literature, drinks coffee with his literary friends, observes life, talks about the current situation, and witnesses the ups and downs of history.

2014-04-27
Growth habits and planting techniques of Coffee trees

Growth habits and planting techniques of Coffee trees

First, the growth habit of coffee is warm, drought-tolerant, not cold-resistant, afraid of freezing, seedlings and adults are easy to be defoliated to death by frost, and the seeds can not mature. Coffee is not strict on the land, idle land can also be planted, but with good drainage, deep soil, loose and fertile sandy soil is appropriate. Second, seed selection of planting techniques: before sowing, the germination rate of seeds should be tested. Specific method: the full grain

2015-06-21
Delicate flavor of Vietnamese coffee brands Vietnam has what boutique coffee beans

Delicate flavor of Vietnamese coffee brands Vietnam has what boutique coffee beans

Drinking coffee is a daily habit of Vietnamese people. Vietnamese cafes are very common and not expensive places. Ordinary coffee is only a few yuan RMB. Vietnamese coffee is not brewed in a coffee pot, but a special drip coffee cup, followed by an old-fashioned printed glass, drop by drop to pass the time. When you make it, drop it on the glass holder below

2016-07-25
Cafe recommendations Karo century-old Cafe Riche

Cafe recommendations Karo century-old Cafe Riche

Red-brown wooden doors and windows, clean and warm red and white checked tablecloths built in 1908 Riche Cafe, in the Egyptian capital Cairo Tahrir Square has spent 103 spring and autumn. Cafe Riche In the turmoil ahead of Egypt's parliamentary elections, the formerly bustling city center fell into depression again, most shops closed again, only

2014-12-11
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